Spongadona
Leavened from the oven

Spongadona

Ingredienti

Type “0” soft wheat flour, water, 13% chocolate chips (dark chocolate chips, minimum 44% cocoa, sugar, cocoa mass, cocoa butter, soy lecithin emulsifier, may contain milk), butter, yolk egg, sugar, walnuts 7%, chestnut flour (5%), natural mother yeast, skimmed milk, dextrose, emulsifier (e471), salt, brewer’s yeast, flavorings.

€12.50

8 in stock

Description


Sweet focaccia with the appearance of a small loaf. Typical Easter baked product made with chestnut flour and chocolate chips.

More info


  • Nutritional values ​​/ information

    Nutritional values ​​calculated on 100 g of product:

    • energy value 1575 kj – 375 kcal
    • fats 26 g
      • of which saturated fatty acids 13 g
    • carbohydrates 32 g
      • of which sugars 7.9 g
    • dietary fiber 2 g
    • protein 6.1 g
    • salt 0.11 g

  • Advice on conservation and storage

    Recommended storage temperature:

    in a cool and dry place, away from light and heat sources

    Duration:

    4 months

  • Allergens and allergenic agents

    • Butter, type “0” soft wheat flour, egg yolk, skim milk, soy, nuts
    • Gluten

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